The Nation's Best, Most

 Affordable Private Chef Service

 

   ∞ Intimate wedding anniversaries

   ∞ Valentine's Day

   ∞ Graduation and birthday dinners

   ∞ Office Parties

   ∞ Frozen, vacuum-packed dinners

   ∞ Group and private cooking classes

   ∞ Children's cooking and etiquette

   classes

   ∞ Children's German language

   classes

   . . . and more

 

  Check out Inge's profile in the

  Montrose Daily Press

 

As seen in:

 

 

Montrose Daily Press (2008)

 

 

The Watch

 

 Call Inge now:  (970) 249-0630

 Or send an email.

Gourmet Cooking and Instruction in the European Style

Gourmet du Jour is a private and affordable chef service founded by the Cordon Bleu-trained Inge Cheatham.  We provide gourmet cooking classes and on-site meals for refined tastes in Colorado and around the world. 

Inge specializes in the major cuisines of continental Europe (French, German, Italian), as well as other major world cuisines from Thailand to California.  She also cooks for special needs clients, such as those with health concerns.

Contact her now to set up your own private or group cooking lessons or a world-class meal for any special occasion.  Email or Phone:  (970) 249-0630

If you've ever wondered about the best cooking equipment and materials for real people, step inside Inge's store for her picksof the kitchen.  Browse!

Adult classes in German, French, and Italian gourmet cooking.

Specialty classes include High-Altitude Baking.

Give your child the gift of a cultural education! 

Cooking Classes

Etiquette Classes
                              German Language Classes
                   
                  View Children's Classes now!
 
                  "Inge is the sort of person we all
                  wish we'd had around when we
                  were children, to affect our
                  hearts and minds as she so
                  delightfully does our kids'."
 

Testimonials

"I’ve eaten at the best restaurants of New York and California, and never had meals better than Inge's, which are cooked for me ahead of time or in my home, at one-fifth the price."  More . . .

(c) 2005-09 Gourmet du Jour.  All Rights Reserved

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